Dad's Potato Salad

JAQUO
9Ingredients
60Minutes

Ingredients

US|METRIC
  • 10 pounds russet potatoes ([he always made a BIG batch])
  • 12 hard-boiled eggs (8 jumbo or 12 regular)
  • 2 cups celery (with tops, chopped)
  • 1 onion (large, chopped)
  • 1 bell pepper (large, chopped)
  • 2 cups Best Foods® Mayonnaise
  • 1/2 cup white vinegar
  • 1/2 cup vegetable oil
  • 1 tablespoon salt
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