Curried Shrimp-and-Corn Chowder

MyRecipes
15Ingredients
320Calories
85Minutes

Ingredients

  • 1 sweet onion (medium-size, diced)
  • 2 tablespoons olive oil
  • 2 garlic cloves (chopped)
  • 2 yukon gold potatoes (large, 14 oz., peeled and diced)
  • 1 sweet potatoes (large, 1 lb., peeled and diced)
  • 2 cups corn kernels (fresh, about 5 ears)
  • 14 ounces chicken broth
  • 13 1/2 ounces lite coconut milk (unsweetened)
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 pound shrimp (peeled, large raw, 2 6/30 count)
  • green onions sliced
  • toasted coconut
  • roasted peanuts
Read Directions

NutritionView more

320Calories
Sodium36%DV860mg
Fat26%DV17g
Protein47%DV24g
Carbs7%DV22g
Fiber16%DV4g

PER SERVING *

Calories320Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat11g55%
Trans Fat
Cholesterol90mg30%
Sodium860mg36%
Potassium700mg20%
Protein24g47%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User