- 2 pounds medium carrots (sliced into thirds on the diagonal)
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon curry powder
- 1/2 teaspoon kosher salt
- 1 tablespoon honey (or to taste)
Ryan 6 days ago
This worked very quick and easy. Smell and taste was great. Play with the cooking time and honey amount. I didnt want too much honey sweetness so i did to taste as it says to do, but the cooking time FOR ME needed about 10 minutes more than its 30 minute call. Could be the carrots or just expected consistency. Just a hair softer was great
Pate 25 days ago
Delicious!! The curry powder and honey balanced out amazing!! Perfect for a side dish or a snack!
Tasha 14 Jan
Delicious!! I also added cinnamon spice for extra flavor.
B 13 Jan
Great! I had red potatoes so added them in too!
Paul 5 Jan
Tried it yesterday for the first time and it was pretty good. Will diffidently make it again!
Chantal Laskowski 6 Dec 2018
So good!! It was easy to make and very tasty.
McCarthy 22 Sep 2018
delicious! 2 year old son loved it and wanted more.
berdugo 26 Apr 2018
Really delicious and easy
Karyn I. 26 Jan 2018
So good! My 18 month old kept asking for more
Crishova Montijo 10 Dec 2017
love my carrots soft and it turned out very soft from the oven and good!
Melisa Nicholson 2 Oct 2017
Yummy! Loved the honey
LeAndrea Wilson 24 Sep 2017
FIRE, would make it again. Have to add the honey
Diane & Wayne 20 Aug 2017
I left out the honey and loved it
Marcelo Skrzypek 14 Feb 2017
really easy and w a indian flawor. i like soooo much . Remenber me my trip to india when i was single an drogadict. and with oregano powder and fine herb will be more delicios. fine herbs is not marijuano Ok
jumalou l. 28 Feb 2016
Super easy & delicious. followed directions to a tee but roasted at 450 for 45 minutes. Turned out perfectly. Everyone loved these!