Curried Pork and Apple Salad

Name: Curried Pork and Apple Salad
Total time: 900 s
Yield: 2 servings
Ingredients: 1 1/4 cups roasted pork loin cut into 1/2-inch diced; 1 Granny Smith apple small, cored and cut into 1/2-inch dice; 1 stalk celery cut into 1/2-inch dice; 2 scallions white and light green parts only, thinly sliced; 3 tablespoons mayonnaise to taste; 1 1/2 teaspoons red wine vinegar; 3/4 teaspoon curry powder OR garam masala, to taste; salt to taste; pepper to taste; 6 lettuce leaves; 1/4 cup sauce Plum Pepper Pork, *for serving

Pork

Quick and Easy
High Vitamin C
Salads
Quick
Easy
Low Saturated Fat
Low Carb
Low Calorie
Low Fat

11Ingredients

┅Calories

15Minutes

Ingredients

servings:

1 1/4 cups roasted pork loin (cut into 1/2-inch diced)
1 Granny Smith apple (small, cored and cut into 1/2-inch dice)
1 stalk celery (cut into 1/2-inch dice)
2 scallions (white and light green parts only, thinly sliced)
3 tablespoons mayonnaise (to taste)
1 1/2 teaspoons red wine vinegar
3/4 teaspoon curry powder (OR garam masala, to taste)
salt (to taste)
pepper (to taste)
6 lettuce leaves
1/4 cup sauce (Plum Pepper Pork, *for serving)

Order ingredients now on

Instacart

Directions

Combine diced pork, apples, celery and scallions in bowl. Set aside. Combine mayonnaise and vinegar and curry powder or garam masala. Add to pork mixture and season to taste with salt and pepper.
Line two serving plates with lettuce leaves. Divide pork salad in half and place a mound in center of each plate. Serve accompanied by leftover Plum Pepper Pork sauce.

Discover more recipes from Pork