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Ingredients
US|METRIC
4 SERVINGS
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Directions
- In medium bowl stir together yogurt, orange juice and seasonings; add pork to bowl, stir to coat with marinade. Cover and refrigerate 4-24 hours.
- Remove pork from marinade; shaking cubes gently to remove excess marinade. Discard remaining marinade. Skewer pork evenly on skewers. Grill over medium-hot fire, turning frequently, for about 10 minutes, until nicely browned.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol80mg27% |
Sodium370mg15% |
Potassium510mg15% |
Protein25g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A2% |
Vitamin C8% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.