Curried Mango Pork Chops Recipe | Yummly
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Curried Mango Pork Chops

PORK
10Ingredients
25Minutes
Read Directions
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Curried Mango Pork Chops

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Ingredients

US|METRIC
4 SERVINGS
  • 4 boneless pork chops (3/4- inch thick)
  • 2 tsp. curry powder
  • 1/4 tsp. seasoned salt
  • 2 tsp. vegetable oil
  • 4 green onions (sliced)
  • 1/4 cup raisins
  • 1/3 cup chicken broth
  • 1 tsp. cornstarch
  • 1 mango (peeled, seeded and diced)
  • 2 Tbsp. coconut flakes
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    Directions

    1. Season chops with curry powder and seasoned salt. Heat oil in large skillet over medium-high heat. Brown chops on both sides, turning once, for a total of 7-8 minutes. Remove chops from pan, reserve. In small bowl stir cornstarch well into chicken broth. Add onions, raisins, and chicken broth mixture into skillet; cook and stir until slightly thickened. Return chops to pan; heat through. Serve chops garnished with mango and coconut.
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