Curried Corn & Cabbage Soup

My California Roots
11Ingredients
Calories
25Minutes

Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 8 ounces russet potato (cut into very small dice)
  • 1 ear fresh corn (uncooked)
  • 1 small yellow onion (diced)
  • 2 teaspoons curry powder
  • 4 cloves garlic (minced)
  • 6 cups vegetable broth
  • 1 head green cabbage
  • 1 can white beans
  • 1/2 teaspoon salt (or to taste)
  • 1 bunch freshly ground black pepper
Read Directions

Reviews(0)

Yummly User