Curried Cauliflower and Carrot Soup Recipe | Yummly

Curried Cauliflower and Carrot Soup

WORLD PLATTER
9Ingredients
Seconds
110Calories
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Ingredients

US|METRIC
  • 1 head cauliflower (cut into florets)
  • 1 carrot (cut into chunks)
  • 1 onion (cut into chunks)
  • 3 cloves garlic (halved)
  • 1 bottle curry (WORLFOODS Thai Red, Ready to Pour Sauce)
  • 4 cups hot water
  • olive oil (Some)
  • salt
  • pepper
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    NutritionView More

    110Calories
    Sodium11% DV260mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs5% DV14g
    Fiber20% DV5g
    Calories110Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium570mg16%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A50%
    Vitamin C120%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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