Ingredients

  • 2 cups greek yogurt
  • 1 English cucumber (peeled, seeded, finely chopped, and spread on a paper towel to remove excess moisture)
  • 8 ounces crumbled feta
  • 2 cloves garlic (minced)
  • 2 tablespoons fresh dill
  • 2 tablespoons scallion (thinly sliced)
  • 1 tablespoon fresh lemon juice
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NutritionView more

160Calories
Sodium19%DV460mg
Fat15%DV10g
Protein16%DV8g
Carbs3%DV8g
Fiber2%DV<1g

PER SERVING *

Calories160Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat7g35%
Trans Fat
Cholesterol45mg15%
Sodium460mg19%
Potassium240mg7%
Protein8g16%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber<1g2%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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