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Description
Basil-infused simple syrup adds a summery note to any mixed drink. Try it in our Cucumber Basil Summer Sipper, then channel your inner mixologist to come up with your own creations (vodka gimlet, anyone?).
Ingredients
US|METRIC
4 SERVINGS
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Directions
- In a small saucepan combine the water and sugar. Bring to a boil over medium high heat. Give the pan a quick stir to make sure the sugar has dissolved and remove from heat.
- Add in sprigs of basil, lime juice, and cucumber. Let steep for 15 to 20 minutes, then pour through a strainer to remove all solids. Simple syrup may be stored for 2-3 weeks in the refrigerator.
NutritionView More
100Calories
Sodium0% DV0mg
Fat0% DV0g
Protein0% DV0g
Carbs9% DV27g
Fiber0% DV0g
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium45mg1% |
| Protein0g0% |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber0g0% |
| Sugars26g52% |
| Vitamin A4% |
| Vitamin C10% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.