7
510
105

Ingredients

  • 5 pounds loin pork roast (boneless)
  • 6 cloves crushed garlic
  • 1/2 teaspoon dried rosemary (crushed)
  • 1/2 teaspoon dried dill weed
  • 1/2 teaspoon dried oregano
  • 1 cup dry red wine
  • 10 cloves garlic
Read Directions

NutritionView more

510Calories
Sodium6%DV135mg
Fat35%DV23g
Protein118%DV60g
Carbs1%DV3g
Fiber0%DV0g

PER SERVING *

Calories510Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat6g30%
Trans Fat
Cholesterol180mg60%
Sodium135mg6%
Potassium1080mg31%
Protein60g118%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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