Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
8Ingredients
25Minutes
150Calories
Read Directions
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat olive oil over medium heat in a large skillet; add onion and sauté for about 5 minutes.
- Add ground pork, breaking into crumbles with the back of a spoon and turning frequently until browned on all sides.
- Add potatoes, salsa and corn; stir and cook 10-15 minutes or until heated through. Fold in cilantro and sprinkle with cheese. Serve immediately.
NutritionView More
Unlock full nutritional details with subscription
150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium520mg22% |
| Potassium680mg19% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(72)
Jane Todd 2 months ago
It turned out good, I ended up having to boil some potatoes halfway through because I didnt read the ingredient list very well. I think step one should be to cook some potatoes.
Sheryl Jones 7 months ago
This was very tasty. I parboiled the potatoes so it cooked faster. I scarmbled eggs to serve with it and everyone loved it.
Knowles 8 months ago
This turned out great and came together quickly. My only suggestion is to somehow reduce the salt. It was a little salty
Tamara S. 9 months ago
This was really easy to make and we loved the flavor. Next time i will add a red pepper like others have suggested
anthony f. a year ago
I added Chorizo which was a nice touch! potatoes take a little longer to cook so i recommend cooking those first. Girlfriend loved it since it had all her favorite ingredients.
Becky Cossey a year ago
Bland but after addding a packet of Goya and adobo seasoning it was really good
Stacy Christian a year ago
Uh, a little flavorless... i put some sour cream and cayenne pepper in it.
Nyssa Bowen 2 years ago
My Colombian husband and I loved it but we agreed that it is not really a Cuban dish. Next time I will be sure to have some fried plantains on the side!
Mayra 2 years ago
It was great! I used La Costeña salsa Verde just because I didn't have time to make fresh salsa verde.
Auri 2 years ago
i like the recipe. I didn't see on the ingredients to season with salt or optional.
Overall is delicious. thank you...
Susan Tan 2 years ago
Very easy and yummy. I cooked this recipe in a giant batch to save in glass containers.
Betsy Bartlett 2 years ago
It was really easy and so tasty. I added red pepper flakes for a little heat.
Nathaniel Klein 2 years ago
used it as a template, added more and different peppers, made my own salsa, substitued chorizo, and added pico de gallo
Markowski 2 years ago
Made this for the crew at work and we loved it, need to triple the recipe instead of doubling it.
Tom 2 years ago
The pork and corn had some great flavor, combined with the salsa and cheese. I didn’t cook the potatoes beforehand so they were still a little firm. Next time I’d do those in a separate pan to soften and brown them up