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Ingredients
US|METRIC
6 SERVINGS
- 6 bone-in pork chops
- 1 cup fresh orange juice
- 1/4 cup fresh lime juice
- 1/4 cup cilantro (chopped)
- 1 tsp. cumin
- 3 cloves garlic (roughly chopped)
- 1/2 tsp. kosher salt
- fresh ground black pepper
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Directions
- Combine orange juice, lime juice, cilantro, cumin, garlic, salt and pepper. Whisk until combined. Pour over pork chops in 9" x 13" baking pan. Cover and refrigerate 3-4 hours.
- Place the Smart Oven+ Grill Attachment in oven. Select GRILL Mode and preheat Grill to High heat setting.
- Remove pork chops from pan. Pour marinade into saucepan and bring to a simmer over medium heat. Gently simmer 5-10 minutes until slightly reduced. Remove from heat and cover.
- Arrange pork chops on preheated Grill. Grill them for 6-8 minutes on one side; then flip them over. Grill the other side for an additional 6-8 minutes until their internal temperature reaches 145°F. Let rest 3-5 minutes.
NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium260mg11% |
| Potassium420mg12% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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