- 3 cups flour (all-purpose)
- 1 3/4 teaspoons salt
- 1/2 teaspoon active dry yeast
- 1 1/2 cups warm water (about 110 degrees)
|Calories140Calories from Fat┅|
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
JessicaHuck 28 days ago
easy recipe and tastes good
Easton 22 Dec 2018
add some whiskey to it instead of water
Ellie Locke 19 Dec 2018
Super easy. Might try with bread flour next time for more flavor.
shirley 13 Dec 2018
delicious and super easy. it's a keeper.
Susan 17 Nov 2018
Love this recipe! Gorgeous bread and tastes good too.
Carlin Coffey 23 Jul 2018
delicious and dense - a good soup bread
J 20 May 2018
Very nice and super easy
Solveig Leblanc 4 May 2018
it was so great everyone loved it !! so easy! I really didn't expected it to turn out so great
Chris 17 Feb 2018
As good or better than the $4.00 loaf at the bakery!
DeBe 8 Jan 2018
I found the bread not very flavor filled... I guess I am just use to the old-fashioned homemade breads.
Linda T. 28 Dec 2017
Very good This shall be a frequent recipe here at home.
Vanessa G. 17 Dec 2017
So easy and We love it!
Mekayla Robles 12 Dec 2017
Amazing! It was very easy and ended up being very moist and thick. Perfect amount for breakfast for a week.
Heather R. 29 Oct 2017
Amazing, we make this all the time at our house!
Mary S. 23 Oct 2017
Best recipe ever ! Delicious never buying bread again. So easy to make awesome.
Sandhya 18 Feb 2017
So simple and delicious! This got me into baking bread, and I'd never done it before this recipe. Now I make bread weekly. Highly recommend!
Robert W W. 16 Jul 2016
I have made a bread like this before and it is great. I cut the salt back and the water slightly, I would then add about a 1/4 cup of olive oil. Dust with flour after baking!!