Crunchy Chicken Cordon Bleu Recipe | Yummly

Crunchy Chicken Cordon Bleu

elis a.: "i like this recipe seems easy and it has everythi…" Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 1/3 cup hellmann' or best food real mayonnais
  • 4 boneless skinless chicken breast halves
  • 1/3 cup italian seasoned dry bread crumbs
  • 6 slices cooked ham
  • 1/2 cup swiss cheese (grated, about 2 oz)
  • 10 ounces broccoli florets (frozen, thawed)
  • 1 package Knorr® Pasta Sides™ - Alfredo
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner


    1. Preheat oven to 400°. Line baking sheet with aluminum foil, then spray with nonstick cooking spray; set aside.
    2. Brush chicken with Hellmann's® or Best Foods® Real Mayonnaise, then coat in bread crumbs. Arrange chicken on prepared baking sheet. Bake 15 minutes. Evenly top chicken with 4 slices ham and cheese. Bake an additional 5 minutes or until chicken is thoroughly cooked.
    3. Meanwhile, prepare Knorr® Pasta Sides™ - Alfredo according to package directions, adding broccoli and remaining 2 slices ham, cut into 1/2-inch pieces, during last 3 minutes. Let stand about 2 minutes or until sauce is thickened. Serve with chicken.
    Discover more recipes from Hellmann's


    elis a. 4 years ago
    i like this recipe seems easy and it has everything i love going to mke this i know is goingti be delicious