Crunchy Meringues

On dine chez Nanou
Reviews(1)
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Crunchy Meringues Recipe
3
15
75

Description

This classic dish will not disappoint. You will fall in love with our Crunchy Meringues recipe. It is loaded with flavor and the perfect recipe to switch up your routine. Try out this Crunchy Meringues recipe and comment below with your thoughts. We love to read users thoughts on our recipes. You can also give this recipe a star rating for others to follow along. We hope you enjoy this Crunchy Meringues recipe as much as we do!

Ingredients

  • 70 grams granulated sugar
  • 70 grams powdered sugar
  • 70 grams egg whites

Directions

  1. Preheat oven to 210 degrees Fahrenheit.
  2. Beat the egg whites and once when they are foamy, add the granulated sugar. When firm, add the icing sugar, by lifting with a spatula. Add 3/4 drops of food coloring if desired. Put the mixture into a fluted pastry bag, and pipe out the meringues on parchment paper or a Silpat silicone cloth from Demarle.
  3. Bake for 1 hour 15 minutes to 1 hour 30 minutes depending on the size of the meringues.
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NutritionView more

15Calories
Sodium0%DV0mg
Protein0%DV0g
Carbs1%DV4g

PER SERVING *

Calories15Calories from Fat
% DAILY VALUE*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium0mg0%
Potassium0mg0%
Protein0g0%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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