Ingredients

  • 1 cup plain greek yogurt
  • 2 tablespoons milk
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon mint (freshly sliced)
  • 1 tablespoon sumac (dried)
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil
  • 1 onion (medium, finely chopped)
  • 2 cloves garlic (minced)
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon ground cumin
  • 3/4 teaspoon ground coriander
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon cayenne pepper
  • 1 pound ground lamb (or beef)
  • 1 1/2 tablespoons tomato paste
  • 3 tablespoons pine nuts
  • 2 tablespoons fresh parsley (or cilantro, finely chopped)
  • 18 sheets phyllo dough (defrosted)
  • 1 egg (beaten)
  • oil (for deep-frying)
Read Directions

NutritionView more

590Calories
Sodium48%DV1150mg
Fat57%DV37g
Protein45%DV23g
Carbs14%DV42g
Fiber12%DV3g

PER SERVING *

Calories590Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat11g55%
Trans Fat
Cholesterol110mg37%
Sodium1150mg48%
Potassium420mg12%
Protein23g45%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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