Ingredients

  • 6 chicken breasts boneless skinless
  • 1 jar mild salsa (about 2 cups)
  • 1 cup shredded cheese (Mexican blend)
Read Directions

NutritionView more

220Calories
Sodium18%DV420mg
Fat15%DV10g
Protein59%DV30g
Carbs1%DV2g
Fiber2%DV<1g

PER SERVING *

Calories220Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat5g25%
Trans Fat
Cholesterol95mg32%
Sodium420mg18%
Potassium540mg15%
Protein30g59%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber<1g2%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(14)

Yummly User
Jami Clark A day ago
Quick and easy and delicious.
perfect, fast and yammy...
Turned out great! I used home canned tomatoes instead of salsa and added my own spices.
It was good and easy to make
So easy to make and it was delicious!
Aimee B. 19 Apr
Loved this! So easy and flavorful.
Kelley 18 Apr
Delicious! Kids loved it 👍🏻
Nekesha R. 19 Dec 2017
Love this easy crockpot meal. It only takes about 2 hours to make. I usually use frozen chicken tenders because they cook faster. Another family hit!!!
Karen C. 19 Jul 2017
So easy and tasty. Kids love it
Mary D. 3 Oct 2016
Excellent and very easy to make. The only addition I made was a can of black beans in the bottom of the baking dish and sour cream on top before I served dinner.
Ashley J. 4 Jul 2016
Considering its simplicity, this chicken is super yummy! It can be added to so many recipes that I keep some on hand as a recipe starter when we aren't eating shredded on tacos. BTW I skip the steps after the crockpot but you could easily do them and make yet another meal from this yummy chicken!
Brittney G. 20 Apr 2016
Made it today. Turned out really good. Definitely will be making it again. Will try with spicier salsa next time.
Sabrina C. 3 Mar 2016
For how simple it is, there is lots of flavor and chicken turns out very tender. I use the broiler for melting the cheese on top. I'm cool with not having to chop up 6 ingredients just too have flavorful chicken 😉
julie j. 20 Jan 2016
Actually I made a similar recipe last night - winner,winner chicken dinner. Anyway I put quite a few vegetables in with the chicken -minced garlic, bell pepper, onion, etc. I didn't have any cheese but it still came out great. Have enough left overs for another meal. I used boneless skinless thighs.