Ingredients

  • 5 pounds pork loin roast
  • 1 cup apple cider vinegar
  • salt
  • pepper
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NutritionView more

640Calories
Sodium13%DV310mg
Fat46%DV30g
Protein157%DV80g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories640Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat8g40%
Trans Fat
Cholesterol240mg80%
Sodium310mg13%
Potassium1400mg40%
Protein80g157%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
I like how simple this recipe is, but the roast still turned out dry and the vinegar gave a "weird flavor" according to my family.