Crockpot Freezer Meals {Part 3}

Baked in the South
45Ingredients
Calories
Seconds

Ingredients

  • 2 pounds stew beef
  • 24 ounces enchilada sauce
  • 4 onions
  • beef stock
  • flour tortillas
  • 2 pounds chicken drumsticks (or wings)
  • 1 jar salsa
  • peanut butter
  • lime juice
  • soy sauce
  • ginger (freshed chopped)
  • sugar
  • garlic
  • 1 bag diced potatoes (found in the deli section)
  • 1 ham steak (about ¾ lb)
  • 32 ounces chicken broth
  • heavy cream
  • 2 bags shredded cheese
  • chopped bacon (cooked, you can use real bacon bits)
  • green onions
  • chives
  • 1 can fried onions (french's)
  • 1 bag frozen meatballs
  • 2 cans cream of mushroom soup (if you can find the organic version, use that instead)
  • 1 package mushrooms
  • 1 package cream cheese
  • 8 ounces sour cream
  • pasta (or rice)
  • 2 pounds pork tenderloin (not in a marinade)
  • brown sugar
  • cider vinegar
  • ginger
  • cinnamon
  • red pepper flakes
  • dried cranberries
  • 3 Granny Smith apples
  • 1 pound ground beef (cooked)
  • 1 can corn (drained)
  • 1 can black beans (drained)
  • 1 can navy beans (drained)
  • 8 ounces tomato sauce
  • 28 ounces diced tomatoes
  • 1 can diced green chiles
  • 1 package taco seasoning (I use old el paso)
  • fritos
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