6Ingredients
240Calories
8Hours

Ingredients

  • 21 ounces fat-free cream of chicken soup
  • 1 box stuffing (Stove Top, for chicken)
  • 2 cups low sodium chicken broth
  • 2 pounds chicken breast (raw, trimmed)
  • 2 celery (ribs, chopped finely)
  • 1/2 onions (small, or 2 tbs dried minced onion)
Read Directions

NutritionView more

240Calories
Sodium31%DV740mg
Fat15%DV10g
Protein61%DV31g
Carbs3%DV8g
Fiber2%DV<1g

PER SERVING *

Calories240Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat3g15%
Trans Fat
Cholesterol90mg30%
Sodium740mg31%
Potassium640mg18%
Protein31g61%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber<1g2%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Nikki 29 Jul
mine didnt turn out very good, but i think i put too much broth by accident. i had it cooking while i slept for work, when i got up my husband said ill want to take something else tp work to eatas its very mushy and doesnt taste good. will definutepy try it again though ib a couple months.