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|Calories340Calories from Fat45|
|% DAILY VALUE|
|Calories from Fat45|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Cauda Ruszkowski a day ago
1. Read the reviews. Although someone had used Yuengling and Sweet Baby Rays, which I had in stock and said it wasnt good. I decided to play up the spices on the breasts. I fit 5 large breast across the botton. poured 3/4 a bottle of beer and about 15 oz of sauce. cooked on low for 8 hrs. crock pot was on warm for 1 1/2 hrs. (had to work late). then shreaded breasts. removed 1/2 the liquid. put in shreaded chicken and topped with about 10 oz more of Sweet baby Rays. stirred it all and put on low for 10 minutes. It was awesome! fresh Kaiser rolls were perfect. I may add onions next time on bottom of pot in beginning.
Schrade 17 days ago
Fell apart😍 very good flavor!
Wen 4 months ago
Very good I used Jack Daniels BBQ sauce, beer and bone broth soooo good.
honeybun23 4 months ago
Needs more liquid. Just average.
Dylon Colquitt 5 months ago
one of the first things i tried cooking with my crockpot and absolutely love it! simple, easy, and tasty
Sarah 6 months ago
Very simple to make and very flavorful it was a huge It with our crew tonight!
M Schuck 7 months ago
Yummy and easy!! I would make again
Kathy’s Page 🦂 7 months ago
I added red chili flakes to mine, fresh garlic, and used a little Stella Artois. Cooked on high for 4 hours then took the lid off and let some of the liquid reduce down (about 5-10) minutes, just keep an eye on it. Then I shredded it and the chicken soaked up all of the juices. Turned out perfect! Added sliced onion second time.
Laura Wendell 8 months ago
My husband and I enjoyed this! I think I used 12 oz of beer instead of 8 oz but it wasn’t too runny and wasn’t too thick. We put them in warps with lettuce and cheese.
Mario Diaz 9 months ago
very good. i liked it
James R. 10 months ago
little runny, but the flavour was amazing. Will definitely make it again.
Franchesca 10 months ago
Amazing my 8 yr old picky eater loved it
Jenny 10 months ago
Turned out so yummy. Paired with coleslaw
Benjamin Turrietta 10 months ago
Turned out great after I reduced the sauce a little.
Creekmore a year ago
excellent...I will drain the water from chicken next time....it was a little runny.
Stephanie a year ago
Watery. The concept was good but just didn’t turn out how I hoped.
D Annis Wright a year ago
This was easy and turned out great!
ATHLETICS a year ago
It was tasty but a little watery for my taste.
Crissy a year ago
I made it last night and I added chopped onions why it was cooking. It was absolutely delicious.
Mags M a year ago
This smelled amazing while it was cooking but the sauce came out rather watery and seemed to lack flavor (used sweet baby rays and yuengling). I would try making slow cooked bbq chicken again but wouldn’t use this recipe. Gave the recipe 2 stars because it was at least edible.
Amy a year ago
Cooked on low and followed all directions. Chicken actually got dry and tasted overdone, despite having tons of liquid in slow cooker. Maybe it was the bbq sauce? I used Ol West BBQ and Dipping Sauce . . .
Petrina H. a year ago
Turned out really well . One guest actually thought she was eating a pork bar b q sandwich
Sandra Harrison 2 years ago
Best crockpot chicken & family favorite!
Paige Gallivan 2 years ago
I used ginger ale and it turned out very flavourful
Justine 2 years ago
Turned out great! I even user a cheap beer (Busch) because it was all I had. I'm sure it would be even better with a better quality beer.
Aaron 2 years ago
My first ever slow cooker meal. I used a full 500ml bottle of Kinnegar Devil's Backbone amber ale and two bottles of Santa Maria BBQ sauce. In the spirit of creativity, I also added a tablespoon of muscovado sugar. It was absolutely great!
Jackie Swearingen 2 years ago
Turned out great! I used St. Arnold Art Car IPA and Private Selection Memphis sauce. I also cut the recipe in half
Ashlea C. 3 years ago
Absolutely delicious!!! I used Diana's chicken and rib and Budweiser sauces. Makes a lot of sandwiches! Great for potlucks!!
marcia m. 3 years ago
This was good. It was a little runnier than I would like but from what other people are saying, it has a lot to do with what brand of BBQ sauce you use. Fast and easy way to make bbq chicken sandwiches.
Marc L. 3 years ago
So good, I used Sweet Baby Ray's sauce and Heavy Seas Loose Canon IPA. I like the idea of trying a different beer and a different sauce each time. By mistake I grabbed chicken thighs at the grocery store, and it still turned out good.