17Ingredients
590Calories
7Hours

Ingredients

  • 1 pound ground beef (or soy crumble for vegetarians)
  • 1 cup onions (diced)
  • 2 cups shredded sharp cheddar cheese
  • 14 1/2 ounces diced tomatoes
  • 5 strips bacon (cooked and crumbled, or soy bacon for vegetarians)
  • 1/2 cup celery (chopped)
  • 1 cup carrots (shredded)
  • 2 cups potatoes (cubed)
  • 8 ounces cream cheese (cubed)
  • 4 cups chicken broth (or veggie broth for vegetarians)
  • 1/4 cup flour
  • 1 cup milk
  • 4 garlic cloves (minced)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
Read Directions

NutritionView more

590Calories
Sodium39%DV940mg
Fat66%DV43g
Protein63%DV32g
Carbs8%DV23g
Fiber12%DV3g

PER SERVING *

Calories590Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat20g100%
Trans Fat0.5g
Cholesterol130mg43%
Sodium940mg39%
Potassium940mg27%
Protein32g63%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber3g12%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Delicious!! I cut the cheese to 1.5 cups and doubled the carrots to make it a little healthier. It is soooo good