Ingredients

  • 2 tablespoons oil
  • 4 pounds pork shoulder roast
  • 1 red onion (quartered)
  • 1 cup apple juice (sweetened)
  • 2 tablespoons whole grain mustard (seeded)
  • 1 tablespoon dijon mustard
  • 1 tablespoon honey (melted)
  • 1/2 teaspoon salt
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NutritionView more

90Calories
Sodium11%DV260mg
Fat8%DV5g
Protein2%DV<1g
Carbs3%DV10g
Fiber3%DV<1g

PER SERVING *

Calories90Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium260mg11%
Potassium85mg2%
Protein<1g2%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber<1g3%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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