Crockpot Ancho Steak & Jalapeño Chili

SLOW COOKER GOURMET
11Ingredients
40Minutes
220Calories

Ingredients
US|METRIC

  • 2 pounds beef stew meat
  • 1 tablespoon chili powder
  • 1 tablespoon ancho chili powder
  • 1 teaspoon cumin
  • 15 ounces crushed tomatoes
  • 14 1/2 ounces diced tomatoes
  • 15 ounces black beans (drained and rinsed)
  • 8 ounces tomato sauce
  • 1 cup beef broth
  • 3 cloves garlic (minced)
  • 3 jalapeño peppers (seeded and diced)

NutritionView more

220Calories
Sodium42% DV1000mg
Fat4% DV2.5g
Protein24% DV12g
Carbs14% DV41g
Fiber56% DV14g
Calories220Calories from Fat25
% DAILY VALUE
Total Fat2.5g4%
Saturated Fat0.5g3%
Trans Fat
Cholesterol0mg0%
Sodium1000mg42%
Potassium1200mg34%
Protein12g24%
Calories from Fat25
% DAILY VALUE
Total Carbohydrate41g14%
Dietary Fiber14g56%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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