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- shredded cheese
- sour cream
- avocado
- green onion
- hot sauce
- fresh lime
- cilantro
- jalapeno peppers (diced)
- saltine crackers
- corn chips
- tortilla chips
- 3 medium zucchini (peeled and chopped)
- 1 medium onion (chopped, I use frozen diced onions)
- 1 green bell pepper (chopped, I use frozen diced peppers)
- 1 jalapeño pepper (seeded and chopped)
- 1 can diced tomato (14.5 oz)
- 1 can tomato paste (. 12 oz)
- 1 can kidney beans (15 oz)
- 1 can black beans (15 oz, beans rinsed and drained)
- 2 teaspoons minced garlic
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon cumin
- 2 cups water
- 3 medium zucchini (peeled and chopped)
- 1 medium onion (chopped, I use frozen diced onions)
- 1 green bell pepper (chopped, I use frozen diced peppers)
- 1 jalapeño pepper (seeded and chopped)
- 1 can diced tomato (14.5 oz)
- 1 can tomato paste (12 oz)
- 1 can kidney beans (15 oz)
- 1 can black beans (15 oz, beans rinsed and drained)
- 2 teaspoons minced garlic
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon cumin
- 2 cups water
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