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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
620Calories
Sodium46% DV1110mg
Fat34% DV22g
Protein112% DV57g
Carbs14% DV42g
Fiber8% DV2g
| Calories620Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium1110mg46% |
| Potassium1020mg29% |
| Protein57g112% |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars1g2% |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Tricia a year ago
Meat was Very tender and gravy was perfect! Served over mashed potatoes. Not any left overs. Family wiped it out!
Beverly Mitchell 2 years ago
Awesome ! This is a family favorite. I Substitute the beef broth and water for beef stock.
Amy 4 years ago
I've made this several times already. The meat comes out very tender and the gravy is well seasoned. This is one of the dishes my son asks for when he comes home from college. The only way I differ from the recipe is that I use cream of celery instead of cream of mushroom only because I dislike mushrooms.