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Ingredients
US|METRIC
- 4 boneless skinless chicken breasts
- kosher salt
- ground black pepper
- 2 onions (chopped)
- 2 stalks celery (chopped)
- 4 carrots (chopped)
- 4 cloves garlic (chopped)
- 2 1/2 quarts chicken stock
- 28 ounces tomatoes (whole, in puree, crushed)
- 4 jalapeno peppers (seeded and diced)
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- grated cheese
- fresh cilantro
- avocado
- tortilla chips
- sour cream
NutritionView More
520Calories
Sodium53% DV1280mg
Fat23% DV15g
Protein92% DV47g
Carbs17% DV52g
Fiber28% DV7g
| Calories520Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1280mg53% |
| Potassium2000mg57% |
| Protein47g92% |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber7g28% |
| Sugars24g48% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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