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Crock Pot Low Country Shrimp and Grits
GENIUS KITCHEN13Ingredients
45Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups chicken broth
- 3/4 tsp. salt
- 1 1/2 cups quick cooking grits (uncooked)
- 1 green pepper (chopped)
- 1/2 cup red pepper (chopped)
- 6 green onions (chopped)
- 2 garlic cloves (minced)
- 1 1/2 lb. shrimp (small, peeled & cleaned, vein removed)
- 2 Tbsp. butter
- 1 1/2 cups shredded sharp cheddar cheese (3 ounces)
- 1 1/2 cups shredded Monterey Jack cheese (3 ounces)
- 20 oz. tomatoes and green chilies (cansdiced, drained)
- 1/4 tsp. cayenne pepper (optional)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium1350mg56% |
| Potassium1280mg37% |
| Protein69g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C120% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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