Ingredients

  • 2 pounds chicken (Cooked and Shredded)
  • 3 1/2 cups chicken broth
  • 1 can cream of chicken soup
  • 2 tablespoons butter (Stick)
  • 6 carrots (Chopped)
  • 2 1/4 cups bisquick (Dry Mix)
  • 3/4 cup milk
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NutritionView more

690Calories
Sodium65%DV1570mg
Fat42%DV27g
Protein104%DV53g
Carbs19%DV57g
Fiber16%DV4g

PER SERVING *

Calories690Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat10g50%
Trans Fat
Cholesterol155mg52%
Sodium1570mg65%
Potassium1130mg32%
Protein53g104%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate57g19%
Dietary Fiber4g16%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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