Ingredients

  • 1 chicken carcass (organic)
  • 1 onion (medium, quartered)
  • 3 carrots (quartered)
  • 3 celery stalks (quartered)
  • 1 tablespoon apple cider vinegar
  • filtered water (to cover)
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NutritionView more

290Calories
Sodium9%DV220mg
Fat11%DV7g
Protein92%DV47g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories290Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat2.5g13%
Trans Fat
Cholesterol150mg50%
Sodium220mg9%
Potassium770mg22%
Protein47g92%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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