5
970
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Ingredients

  • 3 cups noodles (Rotini, uncooked)
  • 10 1/2 ounces condensed cream of mushroom soup
  • 2 cups beef broth
  • 2 tablespoons seasoning (Johnny's Garlic)
  • 1/2 cup sour cream

Directions

  1. In the slow cooker combine the noodles, soup, broth and seasoning.
  2. Stir to mix the items well, stir in the stew to combine.
  3. Cover and cook on high for 2 hours.
  4. After the 2 hours of cooking turn off the slow cooker and stir in the sour cream.
  5. Serve with a side salad and some garlic toast for a great tasting and easy supper.
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NutritionView more

970Calories
Sodium150%DV3600mg
Fat71%DV46g
Protein59%DV30g
Carbs37%DV111g
Fiber16%DV4g

PER SERVING *

Calories970Calories from Fat410
% DAILY VALUE*
Total Fat46g71%
Saturated Fat18g90%
Trans Fat
Cholesterol155mg52%
Sodium3600mg150%
Potassium940mg27%
Protein30g59%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate111g37%
Dietary Fiber4g16%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.