Crock-Pot Beef Stew Recipe | Yummly
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Crock-Pot Beef Stew

FOOD.COM
15Ingredients
7Hours
370Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 1 pound beef (cut into cubes)
  • 3 potatoes (peeled and cut into chunks)
  • 3 carrots (cut into chunks)
  • 3 stalks celery (sliced)
  • 8 ounces mushrooms (carton, halved)
  • 1 onion (small, cut into pieces)
  • 1/2 cup frozen corn
  • 1/2 cup frozen peas
  • 21.5 ounces beef broth
  • 1 cup water
  • 1 tablespoon mrs. dash seasoning mix
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1/2 cup red wine
  • 1 tablespoon flour
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat1g
    Cholesterol60mg20%
    Sodium990mg41%
    Potassium1250mg36%
    Protein24g47%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A130%
    Vitamin C60%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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