Crock Pot Beef Brisket Recipe | Yummly

Crock Pot Beef Brisket

CLEVERLY SIMPLE(3)
R: "juicy and amazing. added a bit if maple syrup and…" Read More
16Ingredients
8Hours
550Calories
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Ingredients

US|METRIC
  • 4 pounds beef brisket
  • rub
  • 2 tablespoons liquid smoke
  • 1 teaspoon garlic salt
  • 1 teaspoon onion (minced)
  • 2 teaspoons celery seed
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons pepper
  • barbecue sauce
  • 1 cup ketchup
  • 3/4 cup water
  • 4 tablespoons onion (chopped)
  • 3 teaspoons worcestershire sauce
  • 4 1/2 tablespoons vinegar
  • 1 1/2 tablespoons sugar
  • 1 1/2 tablespoons brown sugar
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    NutritionView More

    550Calories
    Sodium32% DV770mg
    Fat32% DV21g
    Protein127% DV65g
    Carbs6% DV19g
    Fiber2% DV<1g
    Calories550Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol185mg62%
    Sodium770mg32%
    Potassium1240mg35%
    Protein65g127%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g2%
    Sugars16g32%
    Vitamin A8%
    Vitamin C15%
    Calcium6%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Maureen K. 5 months ago
    This did not turn out for me. I did not like the sweet/tomato/vinegar flavor.
    R 3 years ago
    juicy and amazing. added a bit if maple syrup and nutmeg for extra flavor.
    Carolyn R. 4 years ago
    Just as it said - best ever made or had in 30 years in Southwest 4 state area. My go-to recipe for brisket.

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