- 2 strips bacon (cooked and crumbled, can use turkey bacon)
- 1 teaspoon minced garlic
- 1 ounce ranch dressing mix
- 10 3/4 ounces condensed cream of chicken soup (98% fat-free, or Homemade Cream of Chicken Soup)
- 1 cup sour cream (fat-free works great)
- 1 pound chicken breasts (can be frozen or defrosted)
- 8 ounces pasta (your favorite, cooked)
|Calories580Calories from Fat240|
|% DAILY VALUE|
|Calories from Fat240|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
SkillfulSousChef 2 months ago
I tweaked it a little, however it was very tasty. It will definitely be in rotation in my kitchen 😃
Cat 3 months ago
Turned out bland...not sure sour cream was the best choice it just tasted sour and creamy. Not exactly inedible but definitely not good.
Beth Sims 3 months ago
Everyone enjoyed this dish. Easy to prepare.
Joce 3 months ago
Tasted amazing and was easy to prepare!
Ashley Machado 4 months ago
I liked it but my husband didn't. It's perfect comfort food for me, but he thought it tasted like a hamburger helper meal. Different tastes I suppose.
Colleen 5 months ago
Yummy! I added an extra can of soup to make it a bit more creamy.
Grant 5 months ago
Amazing!! Kids loved it too!
Nikki Steveson 7 months ago
It was okay but I personally didnt care for it. My mother absolutely loved it so I guess its just a matter of taste.
Hardy 8 months ago
Super good but super salty!!! My boyfriend thought it tasted fine tho so it could just be my preference!
Jane 10 months ago
The whole family loved this dish. And so easy to make!
Brenna LePaige a year ago
Really yummy recipe! The chicken was just slightly over cooked so next time I’ll cook it for 3 hours rather than 3 1/2. The boyfriend ate every bit of it, so it was a huge success! Thanks
Alysa Woods 2 years ago
Really liked this. I'll definitely make it again and again
Kristie Howard 3 years ago
How can you go wrong with chicken, bacon, ranch and pasta?? This dish was very good. I froze it and took it with us on vacation to have an easy meal night. Before freezing, I added all the ingredients to the bag with the exception of sour cream, pasta and bacon. Served with garlic bread and the kids cleaned up! Can't get any easier than that!
Lauren P. 3 years ago
Loved this recipe. I doubled the bacon, though, because I love bacon. I will definitely be adding this to our usual rotation.