Ingredients

  • 22 1/2 ounces salmon
  • 1/4 cup celery (minced)
  • 1/4 cup mayonnaise
  • 1 cup dried bread crumbs (plain, preferably panko)
  • 4 scallions
  • 1/4 teaspoon dried thyme
  • 2 large eggs
  • 1/4 cup olive oil
  • lemon wedges (for serving)
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NutritionView more

480Calories
Sodium18%DV440mg
Fat40%DV26g
Protein75%DV38g
Carbs7%DV22g
Fiber8%DV2g

PER SERVING *

Calories480Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat5g25%
Trans Fat
Cholesterol190mg63%
Sodium440mg18%
Potassium680mg19%
Protein38g75%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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