Crispy Potatoes With Shallots

FOOD REPUBLIC
6Ingredients
90Minutes
Calories

Ingredients

US|METRIC
  • 3 shallots (medium, peeled)
  • 2/3 cup white vinegar
  • 1 tablespoon granulated sugar
  • 5 potatoes (medium Baker, scrubbed clean)
  • 1 quart canola oil
  • kosher salt
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