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Description

Dress the cabbage slaw with lime juice, soy sauce, and brown sugar to perk up the crisp pork.

Ingredients

  • 1 cup long grain white rice
  • 2 tablespoons fresh lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • 5 tablespoons canola oil
  • kosher salt
  • black pepper
  • 1/2 head napa cabbage (thinly sliced, about 4 cups)
  • 2 scallions (thinly sliced)
  • 2 carrots (coarsely grated)
  • 2 large eggs (beaten)
  • 1 cup panko breadcrumbs
  • 4 pork cutlets (thin, about 1 pound total)
  • 1/4 cup cilantro leaves (fresh)
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NutritionView more

560Calories
Sodium32%DV770mg
Fat38%DV25g
Protein53%DV27g
Carbs18%DV55g
Fiber16%DV4g

PER SERVING *

Calories560Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat3.5g18%
Trans Fat
Cholesterol160mg53%
Sodium770mg32%
Potassium850mg24%
Protein27g53%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber4g16%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.