Crispy Parmesan Roasted Potatoes

Audrey's Apron
Reviews(68)
Lorna: "Great side dish! I added onions too and they were…" Read More
Crispy Parmesan Roasted Potatoes
7
110
60

Ingredients

  • 4 cups red potato (skin on, cut into 1 inch cubes)
  • 3 tablespoons extra-virgin olive oil
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon sea salt
  • 1 teaspoon cracked black pepper (freshly)
  • 1/2 teaspoon paprika
  • 4 tablespoons grated parmesan cheese (freshly, divided)
Read Directions

NutritionView more

110Calories
Sodium8%DV200mg
Fat9%DV6g
Protein6%DV3g
Carbs4%DV12g
Fiber8%DV2g

PER SERVING *

Calories110Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat1g5%
Trans Fat
Cholesterol<5mg1%
Sodium200mg8%
Potassium350mg10%
Protein3g6%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber2g8%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.