Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
7Ingredients
30Minutes
Add to Meal Planner
Add to Meal Planner
Description
Panko bread crumbs, seasoned with oregano and seasoned salt, give oven-fried chicken a crisp flavorful coating. Photo credit: Jenny Flake from Picky Palate.
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup panko bread crumbs (unseasoned)
- 1 tsp. seasoned salt (Lawry's®)
- 1/2 tsp. McCormick Oregano Leaves
- 1/4 tsp. McCormick Black Pepper (Ground)
- 1 1/4 lb. boneless skinless chicken breasts (halves)
- 1/4 cup milk
- 1 Tbsp. butter (melted)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat oven to 425°F. Mix panko and seasonings in shallow dish. Moisten chicken with milk. Coat evenly with panko mixture.
- Place chicken in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray. Drizzle with melted butter.
- Bake 15 to 20 minutes or until chicken is cooked through.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(1)
Mads C. 7 years ago
Love! Perfect for when you ran out of oil or want a healthier alternative! Will be making it again. Mostly because I always forget to buy oil...