Crispy Oriental Pizza

Pork
Crispy Oriental Pizza
6
13
70
35

Ingredients

  • 1 cup pork loin roast (cooked, chopped)
  • 3 tablespoons barbecue sauce (hot and spicy)
  • 1 lavash (Armenian cracker bread*)
  • 1/2 cup fresh mushrooms (chopped)
  • 1/2 red bell pepper (medium, thinly sliced)
  • 1/4 cup green onions (chopped)
  • 1 1/2 cups mozzarella cheese (shredded)
  • 2 tablespoons fresh cilantro (chopped)
  • 1/3 cup hoisin sauce
  • 2 tablespoons plum sauce
  • 1 tablespoon creamy peanut butter
  • 1/2 teaspoon garlic (crushed)
  • 1/4 teaspoon fresh ginger root (grated)

Directions

  1. 1Oriental Sauce: In small bowl stir together hoisin sauce, plum sauce, peanut butter, garlic and ginger root. Place pork and barbecue sauce in self-sealing plastic bag; seal and turn several times to coat.
  2. 2Heat oven to 375 degrees F. Place Lavosh on baking sheet. Spread with Oriental Sauce to within 1/2 inch of edge. Top with pork mixture, mushrooms, red pepper, green onions, and cheese. Bake for 15-20 minutes or until cheese is melted. Garnish with cilantro. Cut into squares.
  3. 3Makes 12 servings.
  4. 4*Substitute 14-16-inch prebaked pizza crust. Crust will be slightly less crisp.
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NutritionView more

70Calories
Sodium10%DV250mg
Fat3%DV2g
Protein4%DV2g
Carbs4%DV12g
Fiber4%DV1g

PER SERVING *

Calories70Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0.5g3%
Trans Fat
Cholesterol<5mg1%
Sodium250mg10%
Potassium75mg2%
Protein2g4%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.