15
1380
35

Ingredients

  • 1 teaspoon root ginger (crushed)
  • 3 teaspoons white wine
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 90 milliliters lemon juice
  • 175 milliliters chicken stock (liquid)
  • 1 1/2 teaspoons white vinegar
  • 90 grams caster sugar
  • 5 teaspoons cornflour
  • 1 lemon (thinly sliced)
  • 4 chicken breast fillet (trimmed)
  • 1 egg (lightly beaten)
  • 80 grams cornflour
  • 500 milliliters vegetable oil
  • 1 lemon (thinly sliced)
Read Directions

NutritionView more

1380Calories
Sodium34%DV810mg
Fat186%DV121g
Protein59%DV30g
Carbs17%DV51g
Fiber16%DV4g

PER SERVING *

Calories1380Calories from Fat1090
% DAILY VALUE*
Total Fat121g186%
Saturated Fat10g50%
Trans Fat3.5g
Cholesterol130mg43%
Sodium810mg34%
Potassium690mg20%
Protein30g59%
Calories from Fat1090
% DAILY VALUE*
Total Carbohydrate51g17%
Dietary Fiber4g16%
Sugars24g48%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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