Crispy Honey Nut Granola Bars Recipe | Yummly

Crispy Honey Nut Granola Bars

Hdtjbb: "Great! Loved it. Used up my oats that were lying…" Read More
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  • 1 1/2 cups rolled oats (old fashioned)
  • 1 cup chopped walnuts
  • 1/2 cup sliced almonds
  • 2/3 cup coconut (shredded unsweetened, available at Whole Foods or natural food markets)
  • 1/2 cup honey
  • 3 tablespoons light brown sugar
  • 2 tablespoons unsalted butter
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 1 cup cereal (crisp rice, such as Rice Krispies)
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    NutritionView More

    Sodium2% DV45mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories200Calories from Fat100
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Calories from Fat100
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Vitamin A2%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Hdtjbb 3 months ago
    Great! Loved it. Used up my oats that were lying around. Did not add the sugar! I added maple syrup as I didn’t have much honey. Added about 4 tbs spoons of honey only.
    Heather E. a year ago
    These are delicious! I omitted the walnuts and the coconut and added in whole flax seeds instead. They came iut a but crunchier than i would have thought but the toasting of the oats and nuts give them such great flavor! To me they taste like a mixture of carmel corn and a super delicious nutty granola! thanks 😊
    Dejan Z. a year ago
    works perfect tastes delicious best recipe
    Kate J. 2 years ago
    very delicious! made some modifications: added cinnamon, chia seeds and flaxseed great snack for anytime!
    Cora Maughan 2 years ago
    Very nice but only needed 12 - 15 minutes in the oven
    Kim Chick 3 years ago
    Very yummy and a satisfying treat!
    Betty Jones 3 years ago
    I added some cinnamon, ginger, and pumpkin spice with a pinch of Cayanne pepper and dried cranberries It is fantastic
    Charlotte T. 3 years ago
    I omitted the walnuts and used chopped almonds. I also lowered the sugar and added in some maple syrup. Really, really liked them!
    Angela L. 3 years ago
    Had no flavor and was a bit too dry for my taste. Probably wouldn't make it again.
    Lesley Gardner 3 years ago
    They taste great, and they're pretty easy to make with minimal mess. I think the "crisp" is more from the cereal, they're not crunchy granola bars, which is really what I'm after. This could be due to substitutions, as I used coconut oil instead of butter, and maple syrup instead of brown sugar. They're pretty sweet so I will probably omit the maple syrup next time.