Ingredients

  • 3 tablespoons olive oil
  • 2 teaspoons minced garlic
  • 1 1/2 teaspoons rosemary (chopped)
  • 2 pounds baby red potatoes (quartered)
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 teaspoons chopped parsley
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NutritionView more

250Calories
Sodium25%DV610mg
Fat15%DV10g
Protein10%DV5g
Carbs12%DV37g
Fiber20%DV5g

PER SERVING *

Calories250Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium610mg25%
Potassium1040mg30%
Protein5g10%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber5g20%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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