Ingredients

  • 1 pound mahi mahi (cut into strips)
  • 1 cup panko bread crumbs
  • 1 egg (beaten)
  • 1 cup flour
  • salt
  • vegetable oil
  • 2 cups cabbage (finely shredded, about ¼ head)
  • 1 avocado (sliced)
  • 1 lime (cut into wedges)
  • 6 flour tortillas (soft)
  • salsa (optional)
  • hot sauce (optional)
  • 1/2 lime (juiced)
  • 4 ounces sour cream
  • 1 garlic clove (pushed through a press)
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon cumin
  • 2 tablespoons cilantro (chopped)
  • 1 tablespoon chives (chopped, optional)
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NutritionView more

680Calories
Sodium38%DV910mg
Fat42%DV27g
Protein69%DV35g
Carbs26%DV78g
Fiber36%DV9g

PER SERVING *

Calories680Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat7g35%
Trans Fat0g
Cholesterol150mg50%
Sodium910mg38%
Potassium1080mg31%
Protein35g69%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber9g36%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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