Every mouthful of this dish includes crispy tender chicken, with a rich creamy sauce. The Caesar dressing is very creamy but is a great compliment to the chicken. You can make it for a appetizer or a main course.
- mixed nuts
- chicken fillets
- ground black pepper
- 1 egg (beaten)
- vegetable oil
- caesar dressing
- Use a food processor and crush the nuts.
- Cut the chicken into strips and season with salt and black pepper. Coat the chicken with the egg and nuts.
- Fry in plenty of hot oil. Drain the chicken on paper towel, Serve with Caesar dressing
Christen A. 30 May 2015
This crispy chicken recipe is a 5 star recipe all the way. The chicken was extra crispy, tender, and not at all dry. The caesar dressing was absolutely delicious and really accented the chicken in only the best of ways. I plan on making this recipe again in the future.