Crispy Buffalo Cauliflower

Ingredients

• 1/2 cup all-purpose flour (or all-purpose gluten-free flour blend)
• 2 tablespoons ground flaxseed (or ground chia)
• 3/4 cup warm water
• 4 cups corn flakes
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 head cauliflower (cut into florets)
• 1/2 cup Franks Hot Sauce (or other similar hot sauce)
• 3 tablespoons vegan butter (melted)