Crispy Black Bean and Rice Burritos Recipe | Yummly

Crispy Black Bean and Rice Burritos

BRUNCH TIME BAKER
14Ingredients
15Minutes
560Calories
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Ingredients

US|METRIC
  • 1 can black beans
  • 1/2 can canned corn
  • 1 1/2 cups mozzarella (or Mexican blend shredded cheese)
  • 1 cup cooked rice (Optional)
  • 1/2 bell pepper (chopped)
  • 1/2 onion (chopped)
  • 1/4 cup cilantro (chopped)
  • 1 tablespoon butter
  • 1 teaspoon oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon cumin
  • 1/2 lime
  • 8 medium flour tortillas
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    NutritionView More

    560Calories
    Sodium78% DV1870mg
    Fat32% DV21g
    Protein47% DV24g
    Carbs23% DV70g
    Fiber44% DV11g
    Calories560Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium1870mg78%
    Potassium580mg17%
    Protein24g47%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber11g44%
    Sugars3g6%
    Vitamin A10%
    Vitamin C35%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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