Ingredients

  • 2 cups all purpose flour (divided)
  • 1 teaspoon onion powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon salt
  • 1 milliliter light beer
  • 1/2 cup water (if needed)
  • 2 pounds fish fillets (deboned and cut into serving pieces)
  • oil (for cooking)
  • 1 cup mayonnaise
  • 1/4 cup sweet pickle relish
  • 1 teaspoon onion flakes (dried)
  • 1/2 lemon juiced (optional)
  • salt
  • pepper
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NutritionView more

740Calories
Sodium62%DV1480mg
Fat42%DV27g
Protein98%DV50g
Carbs24%DV71g
Fiber12%DV3g

PER SERVING *

Calories740Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat3.5g18%
Trans Fat
Cholesterol125mg42%
Sodium1480mg62%
Potassium950mg27%
Protein50g98%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate71g24%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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