7
180
45

Ingredients

  • 14 ounces firm tofu (cut into bite-sized cubes)
  • 4 garlic cloves (minced)
  • 2 tablespoons low sodium soy sauce
  • 1 teaspoon onion powder
  • 1/2 tablespoon cornstarch (+ 5 tbsp water)
  • 1 1/2 tablespoons light brown sugar
  • 1 teaspoon Sriracha sauce
Read Directions

NutritionView more

180Calories
Sodium13%DV310mg
Fat14%DV9g
Protein33%DV17g
Carbs4%DV13g
Fiber8%DV2g

PER SERVING *

Calories180Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat1g5%
Trans Fat
Cholesterol0mg0%
Sodium310mg13%
Potassium280mg8%
Protein17g33%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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